For those passionate about the pleasures of the table, Adeline Grattard doesn’t need presentations, mostly for her restaurant Yam’Tcha and her presence at the famous Netflix show “Chef’s Table”. Briefly speaking, she studied at the famous Parisian school Ferrandi, and developed her technique alongside Pascal Barbot at L’Astrance, and there met her husband Chi Wah Chan, a specialist in tea. Together they embarked […]
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