Since its opening, Antiqvvm, has been the stage to a wide range of themed dinners, where Vitor Matos chooses an ingredient or invites another chef with whom he shares his kitchen. One of the last events combined both, joining the mastery of William Zonfa – a Michelin Star at Magione Papale in Abruzzo – and the excellent products from Rustichella d’Abruzzo. Vitor […]
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