Tag Archives: traditional food

Adega São Nicolau

There are few places that don’t need introductions, but even inside those, there are some that still deserve them, like this veteran Adega São Nicolau. The history of Adega merges with the evolution of the Ribeira do Porto, where it’s located, with more than 80 years of life, an adega (winery) that transformed into a […]

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O Antigo Carteiro

In a time when love letters have been substituted by emails and quick text messages (effective though), without the romance and symbolism of the “old” letters, nowadays the post office is just for bills, publicity and certificates, fortunately there are still some love stories passing through the post! One of them is the story of a […]

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Bragança – Bísaro

On vacations at Trás-os-Montes this past August, we made a mandatory stop at Gimonde, a village near the Natural Park of Montesinho, known for its good gastronomy, excellent bread and, of course, the Bísaro pork. And it was precisely this animal with origin in the region that took us to the facilities of Bísaro – Salsicharia […]

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